tag:blogger.com,1999:blog-4736705671514488281.post7919423867446069787..comments2023-10-10T12:16:17.659-04:00Comments on The Easily Influenced Stitcher: IHSW InterruptionShirleehttp://www.blogger.com/profile/04117632465099828622noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-4736705671514488281.post-42392495469109288222013-03-20T12:43:25.579-04:002013-03-20T12:43:25.579-04:00Ooooh, that looks so yummy! I used to make bread a...Ooooh, that looks so yummy! I used to make bread all the time when we lived in Spain; not so much anymore...but, maybe I'll give it a go.dixiesamplarhttps://www.blogger.com/profile/11461904027752801980noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-48166848881113126812013-03-18T06:48:00.061-04:002013-03-18T06:48:00.061-04:00Wow! It looks amazing. So sorry it wasn't &quo...Wow! It looks amazing. So sorry it wasn't "the One." What great memories of your Dad.Chrishttps://www.blogger.com/profile/01551177344589162442noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-85805156842646151732013-03-17T18:54:38.875-04:002013-03-17T18:54:38.875-04:00I agree. King Arthur flour is the best and their ...I agree. King Arthur flour is the best and their site has many good recipes. Why do they taste different when the ingredients are always the same? I've never figured that out. I always make honey oatmeal so I can't help you!marlyhttps://www.blogger.com/profile/05252451302831115791noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-13318693385582548302013-03-17T18:48:27.153-04:002013-03-17T18:48:27.153-04:00I love fresh bread, and found a recipe for no knea...I love fresh bread, and found a recipe for no knead bread that came out great. I want to expand to making herb bread. Crafts4othershttps://www.blogger.com/profile/08953104902263346466noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-69031061706195128632013-03-17T18:04:24.871-04:002013-03-17T18:04:24.871-04:00I am not much of a bread baker but yours looks fab...I am not much of a bread baker but yours looks fabulous. I can almost smell it it looks so good. :o)Myrahttps://www.blogger.com/profile/07741221320024368418noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-21721804222001796742013-03-17T17:02:01.138-04:002013-03-17T17:02:01.138-04:00Oh my! That bread looks yummy! Wish I could smel...Oh my! That bread looks yummy! Wish I could smell it!!Catherinehttps://www.blogger.com/profile/07929920771003768745noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-59237941232792306352013-03-17T16:25:50.000-04:002013-03-17T16:25:50.000-04:00Looks yummy, well be over say, 6:30 ish if that is...Looks yummy, well be over say, 6:30 ish if that is ok with you? I'll bring the tea...:)<br /><br />my daughter is making hone-wheat bread at the moment, she has to do it by hand, my bread machine died last week :( I wish I could help her buy my hand doesn't have the strength back yet. <br /><br />Dawnhttps://www.blogger.com/profile/10748355355476750277noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-88447735144152662042013-03-17T15:21:17.912-04:002013-03-17T15:21:17.912-04:00Oh, gorgeous loaves, Shirlee! Did I ever mention t...Oh, gorgeous loaves, Shirlee! Did I ever mention that homemade breakfast is my biggest weakness--even more so than chocolate?!Carolhttps://www.blogger.com/profile/10368237913096460512noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-79989226993339426902013-03-17T15:01:55.790-04:002013-03-17T15:01:55.790-04:00Good job and good luck! Good job and good luck! Vickiehttps://www.blogger.com/profile/01601483236926246196noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-43598956360632368752013-03-17T15:01:44.250-04:002013-03-17T15:01:44.250-04:00Afternoon friend
You were blessed to have a good d...Afternoon friend<br />You were blessed to have a good dad.<br />Especially one who baked.<br />Your bread looks wonderful.<br />I make a very good apple pie but it will never be as good as my Grams was.<br />Woolie love and Sunday hugs<br />TraceTrace4Jhttps://www.blogger.com/profile/01360072285779795980noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-34402697219207163952013-03-17T14:36:33.943-04:002013-03-17T14:36:33.943-04:00Your bread looks soooooo good! I think it is hard...Your bread looks soooooo good! I think it is hard to duplicate old reciepes because of the way our ingredients are made today. Hopefully someone will be able to help with a great reciepe for you.<br /><br />Judy heartland stitcherJudyhttps://www.blogger.com/profile/17935481774621106792noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-34411386401429397852013-03-17T13:50:22.492-04:002013-03-17T13:50:22.492-04:00Mmmmmm yum!Mmmmmm yum!Clairehttps://www.blogger.com/profile/14895172669455458242noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-28051051830880435722013-03-17T12:53:23.279-04:002013-03-17T12:53:23.279-04:00Fresh bread is the nicest food in the world! Yours...Fresh bread is the nicest food in the world! Yours look so yummy! You've been actually baking it, which is more than I do: I stick all the ingredients in the bread maker & here it goes :D xMii Stitchhttps://www.blogger.com/profile/00208947393068786371noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-59679240964511988412013-03-17T12:35:09.337-04:002013-03-17T12:35:09.337-04:00Your bread looks scrumptious, but I know what you ...Your bread looks scrumptious, but I know what you mean about the taste. I'm still looking for that great old fashioned recipe too. Maybe there is a recipe on King Arthur Flour's site.<br /><br />Just curious -- does the melted butter really keep the crust soft?Pam in ILhttps://www.blogger.com/profile/09699986749730800604noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-18522502349320349932013-03-17T12:03:16.326-04:002013-03-17T12:03:16.326-04:00I don't have her recipe, but my great grandmot...I don't have her recipe, but my great grandmother was an awesome baker and the hint I've always remembered (and it even makes brown n serve taste nearly homemade!) is to sprinkle some salt on top of that melted butter after baking. Don't know why, but it's oh so delicious!CalamityJrhttps://www.blogger.com/profile/04476593722594704013noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-17370392049975403792013-03-17T11:41:13.554-04:002013-03-17T11:41:13.554-04:00Oooh! I love bread and yours looks amazing! Well d...Oooh! I love bread and yours looks amazing! Well done Shirlee!!Annehttps://www.blogger.com/profile/15102636394805433263noreply@blogger.comtag:blogger.com,1999:blog-4736705671514488281.post-67796959843843279012013-03-17T10:50:47.542-04:002013-03-17T10:50:47.542-04:00I miss my dad too..
Yummy bread xxI miss my dad too..<br />Yummy bread xxcuckihttps://www.blogger.com/profile/11650071456271781518noreply@blogger.com